Featuring pear, apple and peach aromas with a suggestion of vanilla spice, our 2016 Chardonnay is a bright straw- gold color. Rich from barrel fermentation and aging, this wine shows peach, pear and butterscotch flavors. The wine is round, medium-bodied with balancing acidity and toasty oak that lengthens the finish.
Not far from the Pacific Ocean, along California's pristine Central Coast, lies Paso Robles - one of the world's most exciting wine regions. Here rolling terrain, varied soils and climate combine to yield character unique to this special place. At Robert Hall, we capture the essence of Paso Robles winemaking. Hand harvested grapes from select lots were chosen for our 2006 Chardonnay. Rich from barrel fermentation and aging, this wine shows crisp green apple and butterscotch flavors wound around a fresh lemon peel core. This is what wine was meant to be - warm, approachable, honest. Alc. 13.5% by vol.